Breakfast

  • Cranberry-Apple Granola Muffins

    Cranberry-Apple Granola Muffins

    It is like grabbing an apple pie to go with dried cranberries, cinnamon granola, and Pink Lady apples. 1 1/2 cups (about 6 3/8 oz.) all-purpose flour 1/2 cup sweetened dried cranberries 1 1/2 teaspoons baking powder 1 1/2 teaspoons apple pie spice 1 teaspoon kosher salt 1/2 teaspoon baking soda 1 cup cinnamon granola… Continue reading

  • Quiche With Chilies

    Quiche With Chilies

    This fluffy quiche is made with creamy cottage cheese and plenty of Monterey Jack. Don’t let the chilies scare you—they add a delicious contrast and just the right touch of flavor. 5 eggs, beaten 1 cup cottage cheese 4 oz. can of green chilies 8 oz. grated Monterey Jack cheese 1/4 cup flour 1/2 teaspoon… Continue reading

  • Blueberry Stuffed French Toast

    Blueberry Stuffed French Toast

    Delicious healthy blueberries, cream cheese, and maple syrup are perfect for breakfast, brunch, or dinner when Serving this casserole. 12 slices of French bread or sourdough bread thin sliced (6 slices cut up into cubes) 2 8 oz. pkg of cream cheese 1 cup of blueberries 12 eggs 1/3 cup maple syrup 2 cups milk… Continue reading

  • Baked Oatmeal Maple Pecan

    Baked Oatmeal Maple Pecan

    I love oatmeal and not the kind that comes in those little packages. I’ve been known to cook a pot of oatmeal and then splash my favorite coffee creamer in the bowl when serving. Baked oatmeal has an extra crunch and special flavor. Serve with nuts and fruit or serve with spiced brown sugar milk.… Continue reading