Faith – Food – Simple Living

Published by

Little.Cypress.Lodge

Perfect for summer grilling. Parmesan and chili powder for a perfect treat for your taste-buds.

1/3 cup KRAFT Grated Parmesan Cheese

6 hot cooked ears corn on the cob

6 Tbsp. KRAFT Real Mayo Mayonnaise

1/4 tsp. chili powder

Sprinkle cheese onto large plate.

Spread corn with mayo; roll in cheese until evenly coated.

Sprinkle with chili powder.

If using corn still in the husks, soak corn (in husks) in enough water to completely cover corn for at least 2 hours. Drain. Grill corn over hot coals 20 min. or until tender. Remove husks and silk; continue as directed.

Serving Suggestion: Serve with wedges of lime to squeeze over the corn.

Perfect for summer grilling from Kraft

enjoy

We love comments. Cancel reply

Hello,

I’m Linda…

Welcome to My Little Cypress Lodge. Nestled along Florida’s Nature Coast, this is the place I call home, where I live with my husband and our three cats. I’m stepping into a new season of life and am excited to open the doors and share it with you.

Our journey in faith, food, & simple living

Little Cypress Lodge began as a dream to share our passion for a meaningful life. We believe in the beauty of faith, the joy of simple delicious food, the thrill of finding unique treasures, and the peace of simple living. Our blog is a space for stories, curated recommendations, and simple recipes, all aimed at inspiring your everyday.